Thank you for funding a garden foods workshop series

The Jilkaat Kwaan Heritage Center would like to thank the Chilkat Valley Community Foundation for their support of our Garden Foods Workshop series.

We learned a new way to utilize rhubarb by making it into salsa. We worked and visited together while making sauerkraut. We explored flavor pairings while using local ingredients for kombucha like spruce tips and berries.

We also learned an approachable method of making pickles. All these workshops supported efforts to make…