Dani Laezier sells her locally made lip balm at the season’s first Farmers’ Market Saturday at Payson’s Pavilion. The weekly market this year features nutritionist Kate Fossman. It’s managed by Leah Wagner and Nick Schlosstein. New vendors are welcome. The market is held 10 a.m. to 1 p.m. each Saturday at the state fairgrounds. Tom Morphet photo.

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